Sunday, September 6, 2009

White Chicken Chilli

I Don't have pictures but I wanted to put the receipe up for the Chilli I made for the potluck at Sasha's house.

White Chicken Chilli - it is a huge crowd pleaser!



3 cans (15.5oz) Great northern beans

1 16oz jar Salsa

2 lbs cooked chicken breast pulled apart

1 pack shreeded cheese (2 cups)



Place beans, chicken and salsa in slow cooker for 2 hours. Add in cheese and stir until melted then serve! So easy and tastes so so good. I added a bag of mixed frozen veggies for this potluck but next time I think I will only add corn. The peas, green beans and carrots didn't add anything to the chilli but I really liked the corn in it.

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